ISI has a number of calibrations for forages, feeds and feed ingredients that can be used out of the box or as a starter calibration if the customer has WinISI III calibration development package. The calibrations listed below are Calibration packages consisting of related individual calibrations.
For a complete list of available ISI calibrations, please see ISI Individual calibrations.
All calibration are for System II based reflectance instruments that are standardized to the ISI master. The calibrations are mostly based on North American samples
To see individual calibration statistics, click the IC part number. For more information about availablity or suitablity of the calibrations for your products, please contact your local FOSS product specialists.
Ground, expandable equation packages
Flour milling calibration package, includes:
|| Whole wheat calibration, including tempered whole wheat
|| White flour calibration
|| Durum and semolina flour calibration
|| Ground wheat, second clears, and late break cal.
|| Red dog calibration
|| Wheat midds, wheat bran, and wheat germ calibration
Unground, expandable equation package